August was a very good month for the blog! I posted pretty consistently (apart from last week) and I’ve been very happy with my content, too. Plus, I finally redid the entire recipe index, and it looks so much more slick and sophisticated now! I also think it’s a lot easier to browse this way. I didn’t read quite as much as I would’ve liked, but I’m fine with that. I had a good month, and that’s what it’s all about.
And now it’s September and my three-month vacation has come to an end – which leads me to my announcement. I started my internship at a publisher’s for school books (among other things) last week Thursday, which means I’ll be doing the whole nine to five
(what a way to make a living) thing for four days a week for the next five months. I’ll also be doing a university course on the side, meaning I suspect I’ll be pretty busy. That’s why I’ve decided to temporarily scale back on the blogposts. I’m going to aim at putting out a blogpost once a week, which I think should be manageable, but we’ll see. I just don’t want to make things too hard on myself and since I get stressed easily, I figured a preemptive measure such as this would be the best thing to do. It’s a bit of a bummer that I won’t have that much time for blogging anymore, but I am actually really looking forward to this internship – it looks like it’s going to be really interesting!
Anyway, enough of that! Let’s get to the recap…